Flavor Masking Agents
Here at Metarom USA, we’re using masking agents to provide the best tastes. Think of it like putting sugar in your coffee, except with more steps to combine for complicated, rich flavor profiles. Chemistry is really what’s at play here with our masking agents: creative, tested mixes to provide the best results for your products. Let’s explore in more detail the power of Metarom taste masking agents.
Get the Best of Both Worlds with Our Flavor Masking Agents
Masking agents allow you to include ingredients that may not have the best taste but bring other benefits, so your products can still taste good. It’s the best of both worlds, and your customers will likely be amazed to know that they’re getting the health or nutritional benefits of ingredients they can’t even taste.
Here are some of the less-than-tasty ingredients you may want to incorporate that we have tried-and-true taste masking agents for:
- Vegan protein
- Vitamins
- Minerals
- Fish oil
- Botanicals
- Acids
A variety of ingredients can have their bad tastes covered without the good effects minimized when paired with a masking agent. Our talented flavor team creates masking agents as a blended mix, which may taste enhance, modify, or suppress different elements to create the best flavor experience. In contrast to other functional flavors like sweetness enhancers and fat replacers, masking agents are focused specifically on minimizing undesirable tastes of otherwise positive ingredients.
Secure Your Agent
If you’re ready for a customized flavor masking agent for your needs, our flavor experts can help. We have ready-made solutions that can be added to your taste profile in no time, or we can create an agent right in the lab. Give us a call or fill out this form to hear back from us promptly.